Dinkel-Hartweizenbaguette | der brotdoc
Für den Besuch eines Freundes meiner Tochter benötigten wir vor einer Woche Frühstücksbrote. Als ich die...
The Whys of Ryes | The Excellent Loaf
For a swath of the world stretching from Sweden to Siberia; by way of the Baltics,...
Straightforward Drop Biscuits – Barefeet within the Kitchen
Steaming sizzling straightforward drop biscuits topped with melted butter have confirmed irresistible to each member of...
Emmer Sourdough Bread – Sourdough Brandon
This submit might include affiliate hyperlinks for merchandise and components I take advantage of...
Black Sesame Shokupan #BBB
It is my month to host for the primary BBB bake of the 12 months...
! Workshops – NEW !
UPCOMING: Uncover the secrets and techniques of sourdough baking, Kjokkenhagen, Hurdal, Norway, 29 April, 2017 If...
Orangenduftige Schokoladen-Weckchen | Hefe und mehr
Momentan haben wir über die Solawi ein herrliches Zitrusfrucht-Abo, das uns mit den köstlichsten Bio-Orangen und...
Feeding My Enthusiasms: Lemon-Lime Tart for Sweetie
 Valentine's Day is at all times a little bit of a problem, coming because it does...
Babes Bake a Gneiss Bread
 Kelly, of A Messy Kitchen, was our Kitchen of the Month for February. Kelly challenged us...
cathy’s pleasure: Vibrant Toast
Vibrant ToastSubstances:
300g Blue Jacket bread flour
1 Tbsp milk powder
10g SIS effective sugar
1/2 tsp SAF immediate yeast
1/4...
