Spinach Pie Recipe | The Recipe Critic


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This savory spinach pie is filled with spinach and baked in a flaky crust. It’s loaded with three sorts of cheeses, onion, garlic, eggs, and seasoned with tons of taste! Take pleasure in it heat or chilly, and any time of day.

Spinach is such a flexible inexperienced and may be the star of the present in many various recipes! Strive our favourite spinach salad, this tasty stuffed spinach hen, or my creamy hen and mushroom florentine over a mattress of noodles.

Close view of a slice of spinach pie on a small white plate with a fork.Close view of a slice of spinach pie on a small white plate with a fork.

What’s Spinach Pie?

Spinach pie is just like traditional Greek spanakopita. The distinction is the crust, and you’ll love each variations! Spanikopita makes use of flakey fillo dough, and spinach pie is baked in a conventional pie crust. Spinach pie is savory and creamy and bursting with tacky flavors. My recipe makes use of ricotta cheese, feta cheese, and parmesan cheese. Triple the cheese, making it 3 instances as scrumptious! This spinach pie is so versatile and may be served for breakfast, lunch, or dinner. It’s additionally tasty heat or chilly, so get pleasure from it anytime, anyplace, and at any temperature!

You may serve this as a aspect dish or as an entree. Associate with the Greek-inspired theme and revel in it with Greek salad, this hen, and after all baklava for dessert!

Substances in Spinach Pie

The substances to this are literally fairly easy! Collect them up and hurry and make this. Observe the recipe card under for precise measurements!

  • Pie Crust: Refrigerated pie crust makes this recipe really easy! Be at liberty to make your individual you probably have the time.
  • Olive Oil: Oil the skillet to assist cook dinner the onions, garlic, and spinach.
  • Yellow Onion: Minced onion is scrumptious on this pie.
  • Garlic: Recent minced garlic provides a lot taste!
  • Spinach: Stems eliminated and chopped. Recent spinach is finest however see my ideas for frozen spinach!
  • Parsley and Dill I exploit contemporary parsley and dried dill for added taste! You’re welcome to make use of all contemporary or all dried. No matter you’ll find.
  • Crumbled Feta Cheese: Don’t attempt to substitute this for an additional cheese. The feta is traditional to this dish.
  • Ricotta Cheese: Provides a creamy and tacky texture to the spinach pie.
  • Parmesan Cheese: Shredded parmesan cheese right here.
  • Salt and Pepper: Season and steadiness all of the flavors!
  • Large Eggs: The eggs bind all the substances collectively.

Spinach Pie Recipe

You will love this spinach pie recipe. It’s fast and simple and can shock how taste packed it’s! All I can say is that it’s important to give it a attempt earlier than you type an opinion as a result of I do know you’re going to LOVE it! Observe my step-by-step directions under within the recipe card.

  1. Preheat Oven/ Put together Pie Crust: Preheat the oven to 350 levels Fahrenheit then line a 12-inch pie dish with the pie crust. Place it within the fridge to maintain the pie crust chilly when you put together the filling.
  2. Saute the Onion, Garlic, and Spinach: In a big skillet over medium-high warmth, saute the onion within the oil till the onion is tender. Add the spinach and garlic and saute till the spinach has wilted down. Take away the spinach and onion from the warmth and put aside.
  3. Add the Cheeses, Seasonings, and Eggs: In a big bowl, whisk collectively the parsley, dill, feta, ricotta, parmesan, salt, pepper, and eggs.
  4. Stir within the Spinach Combination: To the bowl add within the spinach combination and blend completely.
  5. Pour Into the Pie Crust: Take away the pie crust and pan from the fridge and fill it with the spinach filling.
  6. Bake: Bake the pie for 45-50 minutes, the highest of the pie ought to begin to flip a golden brown.
  7. Relaxation and Take pleasure in: Take away from the oven and permit it to relaxation for not less than 5 minutes earlier than serving.
First photo of the spinach, onion, and garlic sauteed in a pan. Second photo of the egg and cheese ingredients in a bowl. Third photo of the spinach mixture added to the cheese mixture. Fourth photo of the filling added to the pie dish.First photo of the spinach, onion, and garlic sauteed in a pan. Second photo of the egg and cheese ingredients in a bowl. Third photo of the spinach mixture added to the cheese mixture. Fourth photo of the filling added to the pie dish.

Ideas and Variations

I’ve some ideas and variations under for if you make this spinach pie! I hope you discover them useful as a result of I need this recipe to be successful for you.

  • Cheese: Change out the parmesan cheese if you wish to experiment. I feel mozzarella or pepper-jack cheese can be so tasty on this recipe. You can too use cottage cheese instead of ricotta cheese in the event you’re in a pinch. I might persist with full-fat although!
  • Spinach: You should use frozen spinach. Thaw 10 ounces of frozen spinach, thaw it, then completely squeeze out any liquid earlier than utilizing.
  • Pie Dish: I used a deep pie dish to suit the filling. In case your pie dish is shallow, I’d recommend utilizing a much bigger pie dish.

Top view of the baked spinach pie in a white pie dish.Top view of the baked spinach pie in a white pie dish.

The right way to Retailer Leftovers

Leftover spinach pie is scrumptious the subsequent day as a result of you may get pleasure from it for breakfast, lunch, or dinner! Right here is how one can retailer it for later.

  • Within the Fridge: As soon as your spinach pie has cooled, then place it in an hermetic container within the fridge. It’s going to final about 3-5 days.
  • To Reheat: You may reheat this within the oven at 325 levels Fahrenheit for about quarter-hour or till warmed by way of.

Close side view of a gold serving spatula holding up a slice of pie. Close side view of a gold serving spatula holding up a slice of pie.

Extra Savory Pies To Make

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  • Preheat the oven to 350 levels Fahrenheit then line a 9-inch pie dish with the pie crust. Place it within the fridge to maintain the pie crust chilly when you put together the filling.

  • In a big skillet over medium excessive warmth, saute the onion within the oil till the onion is tender. Add the spinach and garlic and saute till the spinach has wilted down. Take away the spinach and onion from warmth and put aside.

  • In a big bowl, whisk collectively the parsley, dill, feta, ricotta, parmesan, salt, pepper, and eggs.

  • To the bowl add within the spinach combination and blend completely.

  • Take away the pie crust and pan from the fridge and fill it with the spinach filling.

  • Bake the pie for 45-50 minutes, the highest of the pie ought to begin to flip a golden brown.

  • Take away from the oven and permit it to relaxation not less than 5 minutes earlier than serving.

Energy: 363kcalCarbohydrates: 21gProtein: 18gFats: 24gSaturated Fats: 10gPolyunsaturated Fats: 2gMonounsaturated Fats: 10gTrans Fats: 0.01gLdl cholesterol: 102mgSodium: 914mgPotassium: 777mgFiber: 3gSugar: 1gVitamin A: 7642IUVitamin C: 27mgCalcium: 529mgIron: 7mg

Diet info is robotically calculated, so ought to solely be used as an approximation.





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