Turtle Brownies – Little Chef Inside

recipe with all of the traditional Turtle sweet flavors you’re keen on!” alt=”A tantalizing close-up of gooey turtle brownies showcases their wealthy toppings of chopped pecans, caramel, and chocolate drizzle. The daring purple and white label options "Turtle Brownies" alongside the web site title, littlechefwithin.com.” class=”dpsp-post-pinterest-image-hidden-inner dpsp-post-pinterest-image-hidden-single” loading=”lazy”/>

In the event you’re a fan of Turtles candies, you’re going to like these Turtle Brownies! They mix the fudgy goodness of do-it-yourself brownies with layers of gooey caramel, pecans, and a chocolate drizzle. These fudgy brownies make an incredible chocolate dessert good for sharing at a celebration, bringing to a bake sale, or having fun with solo on the sofa, no judgment right here!

Are you on the lookout for extra candy treats? Attempt our Applesauce Fritters, Triple Chocolate Cake, Brownie Bites, or Simple Toffee Cookies.

Rising up, Turtles sweet was my absolute favourite deal with! Again then, you might solely discover it throughout Christmas time, which made it even higher! There was simply one thing additional particular a few once-a-year sweet! Fortunately, these caramel brownies give me my Turtle repair due to the highest of the brownies, it’s my favourite half!

Recipe Components

You’ll want the next substances to make these superb Fudgy Brownies:

• Granulated sugar
• Butter
• Eggs
• Vanilla extract
• Unsweetened cocoa powder
• All-purpose flour
• Salt
• Semi-sweet chocolate chips
• For the Topping:
• Caramels
• Heavy cream
• Pecan halves
• Semi-sweet chocolate chips

INGREDIENT NOTES:

• Unsalted Butter: Creates irresistibly wealthy brownies with a wonderfully easy texture.
• Caramels: The star of the topping, giving that gooey, traditional Turtle sweet taste all of us love.
• Pecans: Convey the crunch and stability the sweetness for the final word indulgent deal with.

HOW TO MAKE TURTLE BROWNIES STEP-BY-STEP:

Step 1: Preheat oven to 350°F. Grease an 8×8-inch baking dish or line it with parchment paper for simpler removing.

Step 2: In a big mixing bowl, whisk collectively the granulated sugar and melted butter till easy. Add the eggs and vanilla extract, whisking till totally mixed.

Step 3: Sift within the unsweetened cocoa powder, all-purpose flour, and salt. Stir till simply mixed, then fold within the chocolate chips.

Step 4: Unfold the brownie batter evenly into the ready baking dish. Bake for 30-35 minutes, or till a toothpick inserted within the middle comes out with just a few moist crumbs. Let the brownies cool fully.

Step 5: In a small saucepan over low warmth, soften the caramels with the heavy cream, stirring continually till easy. Pour the caramel combination evenly over the cooled brownies.

Step 6: Sprinkle the pecan halves evenly over the caramel layer.

Step 7: Soften the remaining chocolate chips in a microwave-safe bowl, heating in 15-second intervals and stirring between every interval till easy. Drizzle the melted chocolate over the caramel and pecans.

Step 8: Permit the brownies to set at room temperature or refrigerate till agency. Reduce into 9 massive squares and serve.

Storage and Reheating

Storage: Wrap brownies tightly in plastic wrap or maintain them in an airtight container at room temperature for as much as 3 days.

Reheating: Heat particular person brownies within the microwave for 10-15 seconds for a gooey texture. This takes the brownies to a different degree, belief me on this one!

Freezing: Wrap particular person squares in plastic wrap, place in a freezer protected Ziploc bag, and freeze for as much as 3 months. Thaw at room temperature earlier than serving.

Additions & Substitutions

ADDITIONS:

• Add a layer of peanut butter between the brownie layer and caramel topping for a twist.
• Sprinkle sea salt on the caramel for a salted caramel variation.

SUBSTITUTIONS:

• Butter: Substitute with margarine or coconut oil for a barely completely different taste.
• Semi-sweet chocolate chips: Use milk chocolate or darkish chocolate chips primarily based in your desire.
• Pecans: Exchange with walnuts or almonds for a unique nutty texture.

FAQs about this Home made Brownies Recipe: 

What Can I Serve with these Home made Brownies?

Serve these straightforward do-it-yourself brownies with a scoop of vanilla ice cream, a drizzle of additional caramel sauce, or only a chilly glass of milk!  

DID YOU MAKE THIS RECIPE?

I’m excited so that you can do this Turtle Brownies Recipe! After you make it, please go away a ranking to let me know your ideas on it – I’m keen to listen to in the event you beloved it as a lot as we do!

Turtle Brownies

Vicky Hadley~Little Chef Inside

In the event you’re a fan of Turtles candies, you’re going to like these Turtle Brownies! They mix the fudgy goodness of do-it-yourself brownies with layers of gooey caramel, pecans, and a chocolate drizzle.

Prep Time 15 minutes minutes

Whole Time 50 minutes minutes

Course Dessert

Delicacies American

Servings 9 massive brownies

Energy 649 kcal

• 2 cups granulated sugar
• 1 cup butter melted
• 4 massive eggs
• 2 teaspoons vanilla extract
• 1 cup unsweetened cocoa powder
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 1 cup semi-sweet chocolate chips

For the Topping:

• 1 11 ounce bag caramels, unwrapped (I used Kraft model)
• 1/3 cup heavy cream
• 1 1/2 cups pecan halves
• 1/2 cup mini semi-sweet chocolate chips

• Preheat oven to 350°F. Grease an 8×8-inch baking dish or line it with parchment paper.

• In a big bowl, whisk collectively sugar and melted butter till easy. Add eggs and vanilla, mixing till mixed.

• Sift in cocoa powder, flour, and salt. Stir till simply mixed. Fold in chocolate chips.

• Unfold batter evenly into the ready baking dish. Bake for 30-35 minutes, or till a toothpick inserted within the middle comes out with just a few moist crumbs. Let brownies cool fully.

• In a saucepan over low warmth, soften caramels with heavy cream, stirring continually till easy. Pour evenly over cooled brownies.

• Sprinkle pecans over the caramel layer.

• Soften mini chocolate chips within the microwave in 15-second intervals, stirring till easy. Drizzle over the pecans and caramel.

• Permit brownies to set at room temperature or refrigerate till agency. Reduce into 9 massive squares.

Professional Tip:

Let the brownies sit for just a few hours or in a single day to set the caramel, then use a pointy knife for clear, good slices! (NO! This isn’t obligatory, simply makes it a lot simpler to chop, I understand how laborious it’s to not dig in instantly!!)

Energy: 649kcalCarbohydrates: 78gProtein: 6gFats: 38gSaturated Fats: 23gPolyunsaturated Fats: 1gMonounsaturated Fats: 10gTrans Fats: 1gLdl cholesterol: 66mgSodium: 300mgPotassium: 365mgFiber: 7gSugar: 57gVitamin A: 776IUVitamin C: 0.1mgCalcium: 47mgIron: 4mg

Key phrase brownies, chocolate, desserts, snack, Turtles

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