Root Beer Pulled Pork with Root Beer BBQ Sauce


This Root Beer Pulled Pork with Root Beer BBQ Sauce is amazingly easy to throw collectively and feeds a crowd!

Root beer pulled pork sandwich on a red serving trayRoot beer pulled pork sandwich on a red serving tray

Why You’ll Love Sluggish Cooker Root Beer Pulled Pork

  1. Tender and Flavorful Meat: The gradual cooking course of permits the pork to turn into extremely tender, virtually melting in your mouth. Moreover, the mix of the pork’s pure juices, root beer, and dry rub spices with the sweetness of the foundation beer barbecue sauce creates a superbly balanced taste. 
  2. Distinctive Twist: Root beer provides a particular taste to the BBQ sauce, with out being in-your-face. It’s a extra if you already know, you already know taste than one that you would be able to pin level instantly. It’s each nostalgic and distinctive!
  3. Ease of Preparation: Sluggish cooker recipes are beloved for his or her comfort, and root beer pulled pork is not any exception. With only a few easy steps, minimal prep time, and the flexibility to let the gradual cooker do the work, this recipe is ideal for busy households or anybody trying to simplify their dinner time routine.
  4. Versatility: Root beer pulled pork is extremely versatile and may be loved in varied methods. Serve it on hamburger buns or sandwich rolls for a basic pulled pork sandwich, or use it as a filling for tacos, sliders, or a baked potato. The probabilities are countless, permitting you to tailor the dish to fit your preferences and creativity.
  5. Crowd-Pleasing Attraction: Whether or not you’re internet hosting a celebration, tailgating, gathering with family and friends, or just having fun with a weeknight dinner at residence, root beer pulled pork is certain to be successful. 
A pulled pork sandwich on a brioche bun with extra BBQ sauce on topA pulled pork sandwich on a brioche bun with extra BBQ sauce on top

Pulled Pork Elements

 The ingredient checklist for this recipe is easy. You’ve two separate recipes right here as effectively: one for the pulled pork and one for the BBQ sauce. Each may be loved on their very own, however they’re even higher collectively! The total recipe card is on the backside of the publish with all of the measurements and directions, so be sure that scroll all the way down to the underside to print it out! 

  • Onion. I take advantage of white onion within the recipe, however you should use Spanish/yellow onion and even Vidalia onion. The onion merely provides a layer of taste to the pork!
  • Garlic. You’ll be able to finely chop or mince the garlic for this recipe. It’s a flavor-maker! You should utilize recent or the pre-minced, it’s completely as much as you!
  • Dry Rub Combination: Salt, pepper, and darkish brown sugar. I just like the depth of taste that darkish brown sugar brings to this recipe. When you solely have mild brown or granulated readily available, it’s no downside, simply add in a tablespoon of molasses to the gradual cooker!
  • 4 kilos boneless center-cut pork loin (also referred to as middle loin roast or a pork middle rib roast). I want utilizing boneless for ease of prep. You should utilize a bone-in if that’s what you might have too. The bone really provides a bit extra taste to the pulled pork, simply take away it earlier than shredding! And to be sincere you would even make this recipe with hen too!
  • Root Beer. You’ll pour a bottle of root beer proper into the gradual cooker with the pork. The flavour of the foundation beer permeates via the meat and the juices giving it a touch of sweetness and numerous taste!

Root Beer BBQ Sauce Elements

There are numerous the identical components within the barbecue sauce as within the pork recipe too which makes the pairing of the pork and the sauce excellent!

  • Root beer. You’ll solely want 1 cup of root beer for the sauce. 
  • Ketchup. Ketchup is the bottom for many bbq sauce recipes and this one is not any totally different!
  • Darkish brown sugar. You too can use mild brown sugar and even granulated as effectively simply add a an additional tablespoon of molasses. 
  • Apple cider vinegar. The acid within the vinegar is essential for BBQ sauce, so don’t skip it. When you don’t have apple cider vinegar you should use pink wine vinegar or white wine vinegar as an alternative. The apple cider vinegar is sweet on this, although, as a result of it provides just a little sweetness!
  • Minced garlic. That is merely a taste layer!
  • Molasses. Don’t skip the molasses, it provides a depth of taste to the bbq sauce that you would be able to’t replicate. 
  • Spices: Crushed pink pepper and smoked paprika. I really like smoked paprika in bbq sauce and the pink pepper is so as to add just a little warmth, which I really like. Use as a lot or as little as you favor!

How To Make Root Beer Pulled Pork

You’ll want to make use of your Crock Pot/gradual cooker for this pork recipe and a sauce pan for the bbq sauce. These are actually the one two instruments you’ll need!

I like to make use of Boneless Pork Middle Lower Roasts for my pulled pork as a result of it’s not as fatty as different cuts that usually are used. I’ve even made this recipe with Pork Tenderloin and it’s been implausible. However should you do use a fattier lower, like pork shoulder, pork butt, or picnic roast simply trim the surplus!

Simply whip up a fast dry rub. I simply used darkish brown sugar, salt and pepper….however you would completely throw in some cayenne pepper should you like issues just a little spicy!

Pork roast topped with dry rub on a white cutting boardPork roast topped with dry rub on a white cutting board

Coat your pork roast with the dry rub after which put that within the gradual cooker on high of a chopped up onion and a few garlic and pour an entire bottle of root beer across the sides of the pork. 

Root beer added to pork in a slow cookerRoot beer added to pork in a slow cooker

Let it simmer for about 4 hours on excessive in your gradual cooker and shred it up. I wish to preserve it within the juices so it stays moist.

Shred the pork with two forks within the gradual cooker, or you too can shred pork in your stand mixer after which add it again to the juices. 

Pulled pork in a crock pot that is shredded with the juicesPulled pork in a crock pot that is shredded with the juices

How To Make Root Beer BBQ Sauce

If you wish to go a step additional I extremely advocate my Root Beer BBQ sauce to together with it. It’s unimaginable with this pulled pork, nevertheless it might additionally merely be your go-to new favourite BBQ sauce recipe!

You merely add all of the components right into a saucepan, convey it to a simmer for 10 minutes and also you’re executed! It would final about 2 weeks in your fridge saved hermetic. 

What Can You Use In Place Of Root Beer?

Finally it is a Root Beer pulled pork recipe, so utilizing root beer will all the time be my first and greatest suggestion. BUT in a pinch you may sub it out with different soda:

  • Coca-cola/Pepsi. Coke offers the identical vibe just a bit much less of the foundation beer spiciness. 
  • Dr. Pepper. That is most likely the perfect substitute should you don’t have root beer. 
  • Ginger Beer/Ginger Ale. That is one other good substitution instead of root beer.
  • Beer. Whereas it’s not a soda, and can lack that further sweetness the foundation beer brings, a beer (the darker the higher) will work properly on this recipe, however will in the end alter the specified taste profile the foundation beer brings. 
Root Beer Pulled Pork served to eat on a sandwichRoot Beer Pulled Pork served to eat on a sandwich

How To Serve Root Beer Pulled Pork

  • Serve the foundation beer pulled pork on hamburger buns or sandwich rolls, topped with barbecue sauce.
  • Pair it along with your favourite sides like coleslaw, macaroni salad, potato salad, or pickles for an entire meal.
  • High a baked potato or baked candy potato with this pulled pork for a hearty and simple dinner concept!
  • On nachos!
  • High your favourite mac and cheese with a scoop of this! YUM!

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Description

This pulled pork recipe is really easy to make and the foundation beer BBQ sauce is totally scrumptious!


Pork:

  • 1 white onion diced
  • 4 cloves garlic, minced
  • 1 cup darkish brown sugar
  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper
  • 4 kilos boneless center-cut pork loin
  • 1 (12- ounce) bottle root beer

BBQ Sauce:

  • 1 cup root beer
  • 1 cup ketchup
  • 3 tablespoons darkish brown sugar
  • 2 tablespoons apple cider vinegar
  • 2 cloves garlic, minced
  • 3 tablespoons molasses
  • 1/2 teaspoon crushed pink pepper
  • 2 teaspoons smoked paprika

  1. Put together the pork: Place onions and garlic within the backside of a gradual cooker. Mix the sugar, salt, and black pepper in a bowl and coat the meat with dry rub combination. Place the meat within the gradual cooker on high of onions and garlic.
  2. Pour the foundation beer across the sides of the gradual cooker and canopy with the lid.
  3. Cook dinner on excessive for 4 – 5 hours (or on low for 8 – 10 hours) till the meat is tender and pulls aside simply. When the meat is completed, shred it with a fork and blend it in with juices to maintain it tender.
  4. Put together the BBQ Sauce: In a medium saucepan over medium warmth mix all of the sauce components: root beer, ketchup, brown sugar, vinegar, garlic, molasses, pink pepper, and paprika. Stir till easy and convey to a boil. Scale back warmth and simmer for 10 minutes. 
  5. Combine the BBQ sauce into the pork if desired, OR drizzle the BBQ sauce on high of the pork sandwiches to serve.

Notes

Retailer sauce hermetic within the fridge for as much as 2 weeks.

Key phrases: pulled pork, crock pot pulled pork, root beer BBQ sauce, gradual cooker pulled pork

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