For starters i can not make this Exhausting Monay if i didn’t deliver any third class flour or mushy weak flour to New York. As soon as i ran out of third class and tried Cake Flour, it turned unhealthy, don’t even consider utilizing All Objective, it is going to be mushy however not chewy as this one made with sure, third class certainly. So third class is difficult to search out right here within the US if you’ll use that time period. It’s a must to say or search for mushy wheat flour, that is it, not laborious wheat flour, not cake or All goal however one thing in between these two. It’s simple to search out within the Phil., simply ask your native bakery suppliers they usually know it’s Tercera. Tercera just isn’t for bread, bakers use it principally for cookies, desserts and different pastries, however we bakers know the right way to create bread recipes utilizing a part of this flour with the bread flour or laborious wheat flour. It makes a softer model of any of your fave breads, with a less expensive price ticket. Plus if i personal a bakery, i get to make use of the third class for my desserts and cookies, decreasing my food cos