Opening the bottle, a super-fine frothy mousse pours into the glass. Earthy, bakery and a contact of cassis blossom within the aromas. The wine is surprisingly taught on the palate, with whisps of darkish purple berries, and a texture with each creaminess and steely acidity. This continues into the longish, flippantly mineral end.

A chic salmon-pink shade, this Sonoma sparkler is classically crafted from pinot noir and chardonnay, with a little bit of pinot meunier – simply the best way it might be performed within the Champagne area of France. The wine is aged a mean of two years earlier than dosage, then for one more six months earlier than launch.

This rosé is listed as a a brut type, although it might qualify as additional brut with its lower than one p.c residual sugar.

WHO: J Vineyards & Winery

WHERE: Sonoma County, California

WHAT: 61% pinot noir, 35% chardonnay, 4% pinot meunier

HOW MUCH: round $45 (media pattern)

RATING: 92





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