Judy’s Gross Eats: TWD/BWD: Rugelach with 4 Fillings

 

For the primary December baking problem for Tuesdays with Dorie, I am sharing the Rugelach with 4 Fillings.  (Each bakes had been actually scrumptious, by the best way.)

For the filling, I selected the one utilizing cream cheese and chopped chocolate. (I could have forgotten the jam.)   The cream cheese dough was scrumptious and added a stunning tang to the cookies.  

 

I might say that the one draw back was that they’re actually bite-sized, which implies they disappear right away, as in you-can’t-eat-just-one.  Pop ’em like popcorn!

 

 

Cease by the Tuesdays with Dorie website to see which dessert the opposite bakers made.