Cinnamon Cream Cheese Butter – The Keep At Residence Chef

Should you’re searching for a deliciously creamy unfold that goes with absolutely anything, this Cinnamon Cream Cheese Butter is the reply. It’s velvety clean with all of the cinnamon goodness.

We initially made this recipe to unfold on our Pumpkin Fry Bread which is sort of the heavenly deal with!

Unfold it on toast. Let some soften on prime of your heat pancakes and waffles. Use it to frost a sugar cookie. Unfold it on a heat selfmade dinner roll. You’ll need to apply it to the whole lot and there are such a lot of prospects! Irrespective of how you find yourself utilizing this cinnamon cream cheese butter, you gained’t be disenchanted. It’s solely 5 substances to pure deliciousness.

Ingredient Notes

• Cream Cheese: Be sure that the cream cheese is totally softened earlier than mixing for the smoothest outcome.
• Salted Butter: At all times use softened butter otherwise you’ll get a superb exercise. Should you’re utilizing unsalted butter, simply add a pinch of salt.
• Powdered Sugar: Make sure you use powdered sugar and never granulated sugar for one of the best texture.
• Vanilla Extract: You could possibly additionally use vanilla bean paste for an additional contact of luxurious.
• Floor Cinnamon: You may modify the quantity based mostly in your style preferences, or swap it out for Pumpkin Pie Spice for fall flavors.

Soften Cream Cheese and Butter Quick

If it is advisable soften cream cheese or butter shortly, there are a couple of dependable strategies. The quickest means is by utilizing the microwave. For cream cheese, take away it from its foil packaging and place it on a microwave-safe plate. Microwave on excessive for about 15 seconds, then verify its softness by urgent the again of a spoon into the floor. Whether it is softened, it ought to give means simply. If it doesn’t, proceed to microwave on excessive for 8 seconds at a time till the cream cheese is softened. For butter, microwave in 10-second increments and rotate the butter between every.

Alternatively, you’ll be able to place the butter or cream cheese on the counter, reduce it into smaller items, and let it sit for about 10-Quarter-hour. This permits the substances to melt extra shortly at room temperature.