Baklava Cinnamon Rolls – The Bread Stone Ovens Firm

by Nikki Culver on October 20, 2023

This Brick Oven Chili is a straightforward and scrumptious recipe to make in your wood-fired oven now that the climate is cooling off. 


  • 1 sheet of puff pastry, barely thawed
  • 3 tablespoons softened butter
  • 1 ½ teaspoon floor cinnamon
  • 1 tablespoon granulated sugar
  • ¼ cup toasted pistachios finely chopped
  • ¼ cup toasted walnuts finely chopped
  • 1 egg, crushed
  • Honey



  1. Warmth oven to 400F.
  2. Roll out the puff pastry.
  3. In a small bowl, combine the butter, cinnamon and sugar till nicely mixed.
  4. Unfold the cinnamon combination in an excellent layer on high.
  5. Sprinkle walnuts and pistachios on high.
  6. Roll the puff pastry onto itself to create a roll after which slice into 12 items.
  7. Brush the egg wash on high.
  8. Place the cinnamon rolls into your baking dish and bake for quarter-hour or till the cinnamon rolls are golden brown.
  9. Drizzle honey on high and serve instantly. 

Watch us make it right here: 


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