by Nikki Culver on October 20, 2023
This Brick Oven Chili is a straightforward and scrumptious recipe to make in your wood-fired oven now that the climate is cooling off.
Components:
- 1 sheet of puff pastry, barely thawed
- 3 tablespoons softened butter
- 1 ½ teaspoon floor cinnamon
- 1 tablespoon granulated sugar
- ¼ cup toasted pistachios finely chopped
- ¼ cup toasted walnuts finely chopped
- 1 egg, crushed
- Honey
Recipe:
- Warmth oven to 400F.
- Roll out the puff pastry.
- In a small bowl, combine the butter, cinnamon and sugar till nicely mixed.
- Unfold the cinnamon combination in an excellent layer on high.
- Sprinkle walnuts and pistachios on high.
- Roll the puff pastry onto itself to create a roll after which slice into 12 items.
- Brush the egg wash on high.
- Place the cinnamon rolls into your baking dish and bake for quarter-hour or till the cinnamon rolls are golden brown.
- Drizzle honey on high and serve instantly.
Watch us make it right here:
