Baked Apple Cider French Toast


This baked apple cider French toast combines among the fall season’s favourite flavors: apples, brown sugar, cinnamon, pecans, and apple cider. Dip slices of crusty bread in a cider-infused custard, after which high with spiced apples cooked in a brown sugar sauce. Serve this scrumptious dish with maple syrup or salted caramel for an additional flavorful begin to a crisp autumn morning.

scooping serving of apple french toast out of red casserole dish.

The autumn baking season is right here, and yearly, I really like diving proper in with contemporary apples and cinnamon. Have you ever tried my contemporary apple cake or apple cinnamon rolls but?

At this time I’m sharing fairly the indulgent Breakfast… or ought to I simply name it “dessert masquerading as breakfast”? It’s the apple model of my pumpkin French toast casserole, and definitely a particular deal with if you happen to’re entertaining friends, or if you happen to simply went apple selecting. Choose up some apple cider when you’re on the farm market!


Right here’s Why You’ll Love It:

  • Spiced with cinnamon, nutmeg, and allspice, similar to apple pie
  • Loaded with further brown sugared-apples
  • Prep it the evening earlier than and bake it within the morning
  • Simpler to arrange than common French toast… no particular person slices to cook dinner!
  • Satisfies these candy fall taste cravings and feeds a crowd
  • An exquisite means to make use of contemporary apple cider… have you ever tried my apple cider sangria but?
serving of apple cider french toast on white plate with green apple in background.

Let’s bounce proper in.

Greatest Bread to Use for Baked Apple Cider French Toast

Tip #1: Begin with a high quality loaf. Bread is the primary ingredient in any baked French toast casserole, so don’t skimp right here. Flimsy sliced sandwich bread gained’t do the casserole any favors as a result of it’s unable to absorb extra moisture from the custard—the whole dish will style flat, soggy, and moist. And it positively wouldn’t stand as much as the apple topping! I like to recommend utilizing sturdy, flavorful bread comparable to challah, French bread, sourdough, brioche, home made artisan bread, and even this cinnamon swirl bread. Challah is my #1 advice and you’ll often discover it within the bakery part of the grocery retailer.

Tip #2: Let it get stale. When you’ve got the standard bread you want, let it sit out for a couple of hours to get just a little stale. As with breakfast casserole, French toast is greatest when the bread is considerably stale. Lower the loaf into thick slices, then let it sit out uncovered for a couple of hours or as much as 1 day. The much less moisture within the bread, the extra apple cider custard it might probably take in!

Tip #3: Do this shortcut: If you happen to don’t have time to let the bread sit out and get stale, you’ll be able to frivolously toast the slices within the oven at 300°F for about 10 minutes. I do that quite a bit… so forgetful!

Whereas I really like this baked apple cider French toast with thick bread slices lined up vertically within the baking dish, you’ll be able to slice the bread into cubes if you happen to’d favor, like we do for this cream cheese French toast casserole.


Right here’s Every part Else You Want:

ingredients on counter including apple cider, apples, eggs, pecans, spices, vanilla, salt, and sugar.

After you’ve got your barely stale slices of high quality bread, whisk collectively the egg custard.

  1. Eggs: You want 6 giant eggs.
  2. Apple Cider: Apple cider is contemporary, unfiltered, unpasteurized apple juice, and it’s deeply flavorful. Don’t mistake this ingredient for alcoholic, carbonated cider, or for apple cider vinegar—that’s not a mistake you need to make! In case you have further apple cider, make apple cider rooster subsequent!
  3. Milk: I exploit complete milk on this recipe, however you should utilize lower-fat or nondairy milk if mandatory. Half-and-half or heavy cream would make for a richer, creamier custard, however I discover it makes the apple French toast casserole too heavy.
  4. Brown Sugar: With its larger molasses content material, brown sugar is your best option for sweetening this apple cider French toast.
  5. Orange Zest: Slightly trace of citrus brightens up all of the deep apple spice flavors on this French toast casserole. I examined the recipe with and with out orange zest, and style testers agreed that the trace of contemporary citrus actually introduced out the apple cider taste.
  6. Vanilla Extract, Spices, & Salt: The flavour-enhancers no apple baked good ought to be with out. (By the best way, if you happen to love apple cinnamon goodness, and also you’re up for a baking venture, attempt my apple cinnamon babka someday!)

Now flip your consideration to the apples; the remaining components you see above are used subsequent.


Briefly Prepare dinner the Apples

Peel and slice 4 medium-size apples using a peeler (that’s an affiliate hyperlink to the one I exploit and love!). Unsure which apples are greatest? See my Greatest Apples for Baking web page. I often use 2 tart Granny Smith apples and a pair of candy Honeycrisp or Pink Woman apples right here.

A fast activate the range bathes the spiced apple slices in a wealthy, buttery apple cider sauce that caramelizes the apples as they cook dinner. Prepare dinner for about 8 minutes, till the apples are crisp-tender, and the sauce has barely thickened (and smells unbelievable). Take the skillet off warmth, and stir within the pecans.

apple slices in skillet and shown again with pecans stirred in.

Warning: At this level, you might overlook all in regards to the French toast you had been making and need to simply eat the apples with a spoon. Attempt to keep targeted. I do know it’s laborious!!

Dip the slices of bread within the egg custard. I often do that earlier than I cook dinner the apples.

white bowl with egg mixture inside and shown again with a slice of bread being dipped in.

And organize in a greased casserole dish.

challah slices and apple slices shown in red casserole dish.challah slices and apple slices shown in red casserole dish.

Spoon the apple/pecan combination over the soaked bread slices. I wish to press among the apple slices down in between the bread slices. Pour the remaining brown sugar sauce excessive of the whole lot.

Attempt a crumb topping: This could even be superb with the crumb topping from this pumpkin French toast casserole. Be happy so as to add it if you wish to degree up your baked French toast recreation!

At this level, you’ll be able to cowl the apple cider French toast and refrigerate it in a single day, or for at the very least 3 hours so the bread can soak and the flavors can infuse. After that, it’s time to bake:

baked apple cider french toast in red casserole dish.baked apple cider french toast in red casserole dish.
Can I exploit apple juice as a substitute of apple cider?

You’ll be able to, however you’ll lose some taste. Apple cider is contemporary, unfiltered, and sometimes unpasteurized, so it’s extra just like the uncooked, purer model of juiced apples. Apple juice has had the pulp and sediment filtered out, and is pasteurized to increase its shelf life. If you happen to can’t discover contemporary apple cider, you can also make home made apple cider in a gradual cooker.

What sort of apples are greatest for this baked apple cider French toast?

With regards to baking with apples, it’s greatest to make use of apples with a agency, crisp texture, so that they don’t bake down into mush. I really like varieties like Honeycrisp, Granny Smith, Fuji, Pink Woman, Braeburn, and Jazz apples. Avoid softer, mealier apple varieties like McIntosh and Purple Scrumptious. If the apple has a crisp, juicy crunch if you chew into it, that’s seemingly a superb one for baking!

Serving Apple Cider French Toast

Drizzle the highest of the nice and cozy baked apple cider French toast (both the entire thing, or particular person servings) with maple syrup or salted caramel earlier than serving, and/or sprinkle with a dusting of confectioners’ sugar. For a aspect dish, this can be a fantastic French toast casserole to serve with contemporary fruit and one thing you’ll be able to cook dinner on the range like bacon or sausage.

Print

0 0 votes
Article Rating
Subscribe
Notify of
guest

0 Comments
Inline Feedbacks
View all comments
0
Would love your thoughts, please comment.x
()
x