As a part of our “What We’re Listening to” about Nassau Paradise Island Wine & food Pageant at Atlantis (NPIWFF) content material collection, we’re counting the times till the annual occasion in March 2025!

The five-day celebration of meals, wine, spirits, and Bahamian-culture attracts all kinds of expertise from movie star cooks to connoisseurs. We ask Angelina Mondavi, 4th technology winemaker of C. Mondavi Household wines about this 12 months’s occasion.

Speak to us a bit about Mondavi.

I’m Angelina Mondavi, 4th Era winemaker and Co-proprietress of the C. Mondavi Household. I used to be at NPIWFF representing two of our manufacturers, Charles Krug Vineyard (the oldest vineyard in Napa Valley owned by the Peter Mondavi Sr. Household), in addition to one other model from our bigger C. Mondavi & Household portfolio, French Blue from Bordeaux, France.

What impressed your involvement with NPIWFF.

We had been impressed by being a sponsor for NPIWFF on the lovely Atlantis property on Paradise Island as a result of we love the chance to introduce new shoppers to our wines beneath the C. Mondavi &amp, Household portfolio. As well as, I beloved educating shoppers on The Blue Venture, a corporation that educates by supporting and strengthening the worldwide marine ecosystems by means of schooling, analysis and neighborhood outreach. If our oceans aren’t wholesome, then how can our world survive?

Inform us about your expertise this 12 months.

My household sponsored two occasions, a lunch at Nobu with French Blue because the reception wine (Rosè and Sauvignon blanc), adopted by a 5-course meal paired with a wide range of our Charles Krug wines (Charles Krug Napa Valley Sauvignon Blanc, Carneros Chardonnay, Napa Valley Merlot, lastly our Napa Valley Cabernet Sauvignon).  Between our native representatives, Chef Nobu and his crew, and my crew, we had quite a lot of enjoyable with the pairings! 

The Sauvignon Blanc paired exquisitely with Nobu’s well-known jalapeño yellowtail dish, our Chardonnay was paired with the assortment of sushi, adopted by the pairing of our Napa Merlot with Chef’s well-known miso black cod; the sweetness and luscious merlot, complimented the sweetness of the miso cured black cod, and the finale was a shocking Wagyu dish paired with our Napa Valley Cabernet Sauvignon. It was absolute perfection should you ask me. The joy and power for this occasion was off the charts, and one I want to pursue for subsequent 12 months!

The second occasion was Martha Stewart’s Backyard Occasion, the place we had the power to showcase French Blue Rosè and Sauvignon Blanc. It was the proper backdrop, and the climate couldn’t have been extra inviting to sip on a chilly glass of wine. The vibe was festive, with an abundance of recent florals scattered all through making it only a enjoyable and eccentric occasion.

What had been a few of the highlights?

I embraced the NPIWFF and appreciated their partnership with The Blue Venture, which allowed me to know extra in regards to the marine ecosystem within the Bahamas. The power to work together with aquatic life and be educated on sea turtles, nurse sharks, starfish and horseshoe crabs was distinctive and really informative. In fact, I have to point out the power to work together with movie star cooks and ask questions, style their delicacies and native eating places’ delicacies for every night time’s theme was additionally nothing wanting enjoyable, superb and provoking!

What are you wanting ahead to subsequent 12 months?

We’re excited and thrilled to be already strategizing for subsequent 12 months. My hope and aim is to be representing extra of my household’s wine manufacturers at extra occasions and convey forth extra schooling from the wine aspect as effectively. As a sommelier and winemaker, I like educating and making wine enjoyable!

What are a few of your greatest takeaways from the occasion?

I used to be impressed by The Blue Venture and want to discover methods to proceed to unfold the message. My household is in the beginning farmers, so sustainability and taking good care of our land is at all times entrance and middle. My grandfather, Peter Mondavi Sr. at all times mentioned, “if we handle the land, the land will handle us.” Naturally, The Blue Venture, is similar idea! We handle our oceans; the ocean will handle us for generations to return.

What would you want folks to know who’re involved in attending.

The occasions had been superb, some very interactive and the intimate experiences are price taking part in. From experiencing the stroll arounds to being impressed by some even higher tastings, this occasion is price attending! You get the chance to ask movie star cooks questions, study what motivates them to be higher cooks, and even mentors contribute again to nature in methods one may by no means consider. I had a lot enjoyable interacting with each particular person I met, everybody was so inquisitive and wanting to study, all whereas having fun with nice meals and nice wine and spirits. What’s there to not love about NPIWFF!


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