recipe“>
Velveteen Rabbit
Substances
- 1 ½ oz. Tito’s vodka
- ½ oz. Velvet Falernum
- ½ oz. St. Germain elderflower liqueur
- ½ oz. Lemon
- 6 sprigs Mint
Directions
- ombine all elements in mixing tin with ice.
- Shake and soiled dump into Collins glass.
- Garnish with mint sprig and lemon wheel.
Notes
The mixologists at Herd Provisions in Charleston, SC, created this recipe.
The submit Velveteen Rabbit appeared first on Cheers.
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