This web site could include affiliate hyperlinks and promoting in order that we are able to present recipes to you. Learn my disclosure coverage.
This honey butter recipe is really easy to make, and ideal on the whole lot from rolls and toast to muffins. One style and also you’ll be hooked!
Craving one thing candy? Attempt these M&M Cookies, Fluffy Marshmallow Cream Cheese Fruit Dip (3 substances!), this Straightforward Tiramisu Recipe, or Irresistible Edible Cookie Dough.
Straightforward Honey Butter Recipe
In the event you’ve by no means tried making honey butter from scratch earlier than, you’re lacking out! It’s so good. You may make it simply with only a few easy substances! It’s cheaper (and extra scrumptious) than the store-bought stuff.
You possibly can even jazz your honey butter up a bit by including some cinnamon (I’d begin by including 1 teaspoon after which construct up from there if wanted). It’s scrumptious each methods! Listed below are the substances you’ll must seize out of your pantry:
Ingredient Listing
4 pantry staples are all you want! After all, you’ll be able to at all times add another taste extracts or mix-ins that you simply’d like. Customizing and taste-testing your honey butter is the enjoyable half! Observe: all measurements are within the recipe card on the finish of the submit.
- Butter: Each salted and unsalted work! You’ll simply want to regulate the extra salt you add, if any. Additionally- be certain that your butter is softened barely so it mixes collectively easily with the opposite substances.
- Honey: The primary sweetener! Style check as you go and add extra honey if wanted.
- Floor Cinnamon: That is non-obligatory, however I believe the spice makes the honey butter style higher total.
- A Pinch or Two of Salt: Elective if utilizing salted butter. A little bit bit goes a great distance and enhances the general taste of the honey butter.
Make Honey Butter
It’s tremendous simple and solely takes a couple of minutes. Let’s get began! Upon getting it available, you’ll wish to put it on the whole lot.
- Whip Butter: Add the butter to a big bowl and whip with a hand combination till pale and fluffy and no chunks stay.
- Add Remaining Components, Alter to Style: Add the honey, cinnamon, and a pinch or two of salt. Combine till totally mixed, scraping down the perimeters and backside of the bowl as wanted. Style after which add one other pinch of salt, if desired.
- Retailer: Retailer in an hermetic container at room temperature for as much as 1 week, or within the fridge for as much as 4 weeks.
Combine-Ins and Scrumptious Variations
Customise your home made honey butter with a number of of those easy taste additions!
- Maple Syrup: Use half honey, half maple syrup so as to add some scrumptious nuttiness to your honey butter.
- Citrus: Attempt including in lemon, orange, or key lime zest! You can even use a squeeze of contemporary juice. It makes the honey butter mild, vibrant, and ideal for spring and summer time!
- Chopped Nuts: Need to add some texture to your honey butter? Attempt mixing in some chopped walnuts, pecans, or slivered almonds.
Retailer Leftover Honey Butter
Whether or not to refrigerate butter or not is a sizzling subject, and everybody appears to have a distinct opinion on it. Honey butter will last more if it’s refrigerated, in order that’s what I like to recommend! In an hermetic container, it’ll keep good for 4 weeks within the fridge or 1 week at room temperature.
Use at Room Temperature
If my honey butter has been within the fridge, I prefer to let it come to room temperature first so it’s mushy and spreadable!
Attempt It With These Recipes!
Pin this now to search out it later
Pin It
-
Add the butter to a big bowl and whip with a hand combination till pale and fluffy and no chunks stay.
-
Add the honey, cinnamon, and a pinch or two of salt. Combine till totally mixed, scraping down the perimeters and backside of the bowl as wanted. Style and add one other pinch of salt, if desired.
-
Retailer in an hermetic container at room temperature for as much as 1 week, or within the fridge for as much as 4 weeks.
Up to date on April 15, 2024
Serving: 1tablespoon (approx.)Energy: 94kcalCarbohydrates: 4gProtein: 0.1gFats: 9gSaturated Fats: 6gPolyunsaturated Fats: 0.3gMonounsaturated Fats: 2gTrans Fats: 0.4gLdl cholesterol: 23mgSodium: 88mgPotassium: 6mgFiber: 0.04gSugar: 4gVitamin A: 270IUVitamin C: 0.03mgCalcium: 3mgIron: 0.03mg
Vitamin info is robotically calculated, so ought to solely be used as an approximation.