Scotcheroos are a fast and straightforward no-bake dessert that wants simply six components!
A candy deal with made with Particular Okay cereal, peanut butter, sugar, and corn syrup, topped with melted butterscotch and chocolate chips.
- It’s no bake and solely requires 6 easy components!
- Everybody, particularly children, loves these smooth and chewy dessert bars.
- Simple to make forward and completely transportable for a crowd!
- Candy and satisfying. Scotcheroos have a scrumptious mixture of candy and salty flavors in each chew.
Collect Your Components
Cereal Layer: I like utilizing Particular Okay cereal with peanut butter, sugar, and corn syrup. It creates a crunchy and flavorful base. No Particular Okay? Any cereal combination will work, use cornflakes or crispy rice cereal as an alternative!
Chocolate Layer: Butterscotch and semi-sweet chocolate chips are melted collectively for the highest layer of Scotcheroos. They create a wealthy creamy texture that completely enhances the crunchy backside layer.
Swap It Up
- Regardless of the vacation these are the proper deal with. Use cookie cutters to show them into enjoyable shapes, use food coloring for festive colours, or sprinkle your favourite sprinkles on prime whereas the chocolate layer remains to be moist.
- Swap the chocolate and butterscotch topping out for any taste of baking chips. Attempt peanut butter, white chocolate, caramel, or milk chocolate chips.
Learn how to Make Scotheroos
- In a saucepan, mix the cereal layer components collectively (full recipe under) and press into the baking dish.
- Combine collectively the chocolate topping layer and pour overtop the cereal layer.
- Let cool utterly, then slice and revel in.
Save It for Later
You may simply freeze scotcheroos! Cool utterly and reduce into squares. Place the squares in a single layer or between parchment paper in a container or freezer bag and seal properly. They’ll hold within the freezer for a couple of months (though they by no means final that lengthy round right here)!
Greatest No-Bake Treats
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Scotcheroos
Scotcheroos are made with Particular Okay cereal and have peanut butter and butterscotch taste in each chew!
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Grease a 9×13 pan with butter and put aside.
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Within the backside of a big pot, warmth sugar and Karo syrup over medium warmth. Stir sometimes. Cook dinner simply till sugar dissolves or till it begins to barely bubble. Take away from warmth, stir within the peanut butter till it melts and the combination is clean. Add within the cereal and fold gently till all cereal is evenly coated. Unfold into the pan and gently press flat.
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Place the butterscotch and chocolate chips collectively in a bowl and soften within the microwave for 30-second intervals, stirring between every till clean. Pour over the cereal and unfold to the sides. Let cool utterly earlier than slicing into bars.
Leftover Scotcheroos will last as long as 5 days if saved in an hermetic container at room temperature.
Energy: 262 | Carbohydrates: 42g | Protein: 4g | Fats: 9g | Saturated Fats: 3g | Ldl cholesterol: 1mg | Sodium: 176mg | Potassium: 181mg | Fiber: 3g | Sugar: 32g | Vitamin A: 265IU | Calcium: 18mg | Iron: 3.3mg
Diet data supplied is an estimate and can differ primarily based on cooking strategies and types of components used.
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Simpler desserts to make:
Spiced Pecan Triple Chocolate Bark
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