Potato Leek Soup – Spend With Pennies

recipe for whenever you need one thing comforting and sweetly savory. Prepare dinner leeks and potatoes slowly in a pot of flavorful broth, then mix till clean. A splash of cream makes it wealthy and satisfying, whereas contemporary herbs take it to the following degree. That is the most effective soup to make for any event! #spendwithpennies” data-pin-media=”https://www.spendwithpennies.com/wp-content/uploads/2024/12/SP-Potato-Leek-Soup-SpendWithPennies-2-.jpg” alt=””/>

This potato leek soup recipe is cozy goodness in each spoonful!

Leeks, celery, and potatoes are blended right into a wealthy and creamy soup for a restaurant worthy favourite at house.

food and the most effective recipe for a creamy, cozy meal. Aromatic leeks prepare dinner slowly with potatoes in a savory pot of broth, then are blended to candy perfection. Add a contact of cream to make it additional indulgent and garnish with contemporary chives. This easy but elegant dish is one you’ll wish to make repeatedly! #spendwithpennies” srcset=”https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14.jpg 1200w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-500×750.jpg 500w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-800×1200.jpg 800w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-768×1152.jpg 768w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-1024×1536.jpg 1024w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-400×600.jpg 400w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-350×525.jpg 350w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-270×405.jpg 270w, https://www.spendwithpennies.com/wp-content/uploads/2024/12/Potato-Leek-Soup-2-SpendWithPennies-14-165×248.jpg 165w” sizes=”(max-width: 800px) 100vw, 800px”/>

Ingredient Ideas for Potato Leek Soup

• Leeks: Leeks appear to be giant inexperienced onions. The inexperienced a part of the leeks are powerful and needs to be discarded whereas the white components are deliciously candy and tender as soon as softened. Leeks can have a variety of filth or grit between the layers, so wash them properly. It’s best to scrub leeks as soon as they’ve been reduce.
• Potatoes: For the most effective texture, use Yellow, Russets, or Yukon gold potatoes.
• Broth: Hen broth provides the most effective taste. You possibly can exchange it with vegetable broth, which tends to be a bit lighter in taste and a bit sweeter.

Methods to Make Potato Leek Soup

1. Soften the leeks in butter till tender.
2. Add potatoes, broth, herbs, and seasonings and simmer.
3. Discard bay leaf and thyme stems and mix the soup till clean.
4. Stir in cream and season (full recipe beneath) earlier than serving.

Professional Ideas for Potato Leek Soup

• Methods to Reduce Leeks: Reduce the white bulb from the darkish stalks. Reduce the bulb into skinny slices or rounds, separate the layers and rinse in a colander to take away filth.
• Peel the potatoes for a clean soup.
• For an additional velvety texture, squeeze the soup by means of a cheesecloth. For a country soup, go away a few of the potatoes and leeks unblended.
• Add extra pureed potatoes or potato flakes for a thicker soup, or for a thinner soup, whisk in additional broth.

Storing Leftover Soup

Preserve leftover potato leek soup in an hermetic container within the fridge for as much as 3 days. Reheat on the stovetop or within the microwave. Cream-based soups don’t freeze properly, so use this one up inside just a few days after making it.

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Potato Leek Soup

Aromatic leeks are simmered with potatoes and broth till completely tender. As soon as blended, a splash of cream turns it right into a clean, elegant and comforting soup!

Prep Time 20 minutes minutes

Prepare dinner Time 50 minutes minutes

Complete Time 1 hour hour 10 minutes minutes

Prepare dinner ModeForestall your display from going darkish

• Reduce off the inexperienced of the leeks and discard (or freeze for inventory). Reduce the leeks lengthwise after which thinly slice them, you need to have about 5 to six cups of leeks.

• Rinse the leeks very properly beneath chilly water to take away filth or grit.

• Soften the butter in a big pot over medium warmth. Add leeks and celery and prepare dinner till leeks are tender, about 7-10 minutes.

• Reduce potatoes into giant chunks and add them to the pot with the broth, thyme, bay leaf, salt, and pepper. Simmer, lined, for half-hour or till potatoes are tender.

• Discard bay leaf and thyme stems. Utilizing an immersion or hand blender*, mix soup till clean. Add cream and simmer for 2-3 minutes. Season with further salt and pepper if wanted.

Non-obligatory: As soon as blended, run by means of a strainer lined with cheesecloth to attain a smoother texture.
Leftover soup could be saved within the fridge in an hermetic container for as much as 3 days. Reheat on the stovetop or within the microwave. 
 
 

Energy: 300 | Carbohydrates: 27g | Protein: 5g | Fats: 20g | Saturated Fats: 12g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Trans Fats: 0.5g | Ldl cholesterol: 59mg | Sodium: 844mg | Potassium: 618mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1307IU | Vitamin C: 12mg | Calcium: 66mg | Iron: 2mg

Vitamin info supplied is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Appetizer, Entree, Essential Course, Soup

Delicacies American

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