Creamy Vegan Pumpkin Pasta with Apple & Sage

This creamy vegan pasta is exploding with fall taste. It is the right comforting meal for a cold autumn night time.

Substances: rigatoni, olive oil, yellow onion, garlic cloves, apple, sage leaves, cinnamon, nutmeg, pumpkin puree, vegetable broth, full fats coconut milk, kale, soy sauce, apple cider vinegar, maple syrup, paprika, garlic powder, crimson pepper flakes, olive oil, tempeh



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