Within the picturesque Wintergreen Resort of Virginia, nestled amidst the Blue Ridge Mountains, Jared and Ellen Walden have carved out a culinary haven referred to as Hearth and Frost. House owners of this charming institution, the Waldens are devoted craftsmen with a ardour for wood-fired delicacies that shines by way of in each dish they create.
When requested to explain himself, Jared Walden paints an image of a devoted craftsman with an eagerness to proceed studying and a relentless pleasure to experiment with new flavors and concepts. His journey into the world of culinary arts started in a small pizzeria, the place he found his love for the artwork of wood-fired delicacies. Since then, Jared has honed his expertise in varied wood-fired institutions, at all times gravitating in the direction of the hands-on strategy that makes every dish a murals.
The inspiration to start out Hearth and Frost stems from Jared’s want to deliver consolation and pleasure to individuals by way of his love and fervour for pizza making and wood-fired cooking. The heat of a crackling wooden fireplace, the aroma of fastidiously chosen substances, and the enjoyment of making culinary masterpieces had been the driving forces behind the choice to embark on the journey of entrepreneurship.
For Jared and Ellen, the wooden oven enterprise was a pure development. Intrigued by the artistry concerned in wood-fired delicacies, Jared’s first job in a small pizzeria set the stage for a profession marked by a dedication to perfecting the ultimate product. At present working a single institution, the couple envisions a future with the liberty to broaden and experiment, staying true to the roots of their ardour.
For Jared, the attract of being a enterprise proprietor lies within the freedom it presents. Hearth and Frost is not only a restaurant; it is a canvas the place the Waldens paint with flavors, guided by their love for wood-fired delicacies and dedication to Outdated World strategies.
As of this month, Hearth and Frost has formally been serving up culinary delights for a 12 months. This milestone is a testomony to the Waldens’ perseverance, creativity, and their capacity to show goals right into a thriving actuality.
When requested about his favourite pizza to make, Jared is fast to say the Margherita. The simplicity mixed with the superb traditional taste mixture makes it a crowd-pleaser, embodying the essence of Hearth and Frost’s culinary philosophy.
Situated at 121 Blue Ridge Dr., Wintergreen Resort, Virginia 22967, Hearth and Frost invitations company to savor the distinctive expertise of wood-fired delicacies amidst the serene great thing about the Blue Ridge Mountains. Whether or not it is the crackle of the fireplace or the style of a superbly crafted Margherita, each go to to Hearth and Frost is a journey into the center of culinary ardour.
