This straightforward French bread pizza recipe is a basic dinner concept, topped with garlicky butter, savory pizza sauce, melty mozzarella, and any toppings you’d like!

Should you love making pizza at house, you may also like this crescent roll pizza and these fast (and kid-friendly!) air fryer pizza rolls.

French bread pizza cut into slices on a wooden cutting board. 

Once I had pepperoni left over from my pizza dip and pizza monkey bread the opposite day, I knew this family-favorite French bread pizza was subsequent on the menu. Pizza baked on a toasty loaf of French bread makes the proper straightforward dinner, and a scrumptious appetizer, too. Simply minimize it into extra slices!

Why I Love This French Bread Pizza Recipe

  • Fast and EASY. As straightforward as my no-knead pizza dough is to make, generally there simply aren’t sufficient hours on a weeknight to make a selfmade pizza from scratch. Fluffy, crusty French bread makes the proper stand-in for a pizza dough base on this recipe. All you do is pile on the toppings. Plus, it’s sooner than ordering in!
  • Any event. Serve this French bread pizza in bigger or smaller slices relying on the dimensions of the gang. It’s nice as a enjoyable household dinner through the week or as an appetizer at events and on sport days.
  • Make it your personal. The perfect factor a few selfmade French bread pizza is which you can construct it any means you’d like! We’re massive pepperoni pizza followers in our home, however it’s straightforward to customise a French bread pizza with any of your favourite pizza toppings.
French bread pizza ingredients.French bread pizza ingredients.

What You’ll Want

This French bread pizza recipe is a riff on garlic bread or tacky garlic bread, and simply as straightforward to make, with just a few bonus substances to show it right into a selfmade pizza. I’ve included some notes on what you’ll want. Scroll all the way down to the printable recipe card beneath the publish for a full checklist and recipe particulars.

  • French Bread – This generally is a loaf of French bread or Italian bread, like ciabatta. I at all times choose up a crusty loaf from our native bakery, however when you’ve got a selfmade recipe (just like the dough for these French bread dinner rolls), you may completely take the time to make your personal.
  • Butter – Softened to room temperature in order that it spreads simply.
  • Seasonings – I prime the butter with garlic powder and Italian seasoning to make a fast “garlic butter” that provides taste to the bread base.
  • Pizza Sauce –Use your favourite store-bought or selfmade pizza sauce or marinara.
  • Mozzarella – The normal selection for pizza. Should you don’t have mozzarella, it’s wonderful to make use of common shredded cheddar cheese or a mixture of cheeses. Whichever form you select, I positively suggest shredding the cheese straight from the block in order that it melts easily.
    Pepperoni – I used mini pepperoni as a result of I had a package deal left over within the fridge. Common pepperoni additionally works nice.

The right way to Make French Bread Pizza

Comply with the steps right here to make a fresh-from-the-oven selfmade pizza with mushy French bread. The trick is to bake twice: As soon as to crisp up the highest of the bread, and a second time as soon as the toppings are added. Let’s get this pizza get together began:

  • Put together the bread. Slice your French bread loaf in half lengthwise and unfold every half generously with butter. Sprinkle on garlic powder and Italian seasoning, after which bake the bread at 450ºF for 7-8 minutes to soften the butter and evenly toast the tops.
  • Assemble the pizzas. Take the bread out and prime every half with pizza sauce. Add the cheese and pepperoni (or any toppings you’re utilizing). 
  • Bake. Return the pizzas to the oven for 10-12 minutes till the tacky is bubbly and browned. Then, slice and serve! If I’m serving this French bread pizza as a most important, I’ll slice every pizza in half to make 4 parts. Merely slice it into smaller items to serve it as an appetizer. 

Use the Air Fryer! 

To make this French bread pizza within the air fryer, you’ll want to chop the bread loaf in half, and in half once more (to make 4 items). This manner they’ll match contained in the basket. Afterward, put together the garlic bread as directed and observe the instructions for cooking garlic bread within the air fryer. Add your cheese and toppings, and return the pizza slices to the fryer to prepare dinner for a couple of minutes till the cheese is melted.

Two French bread pizzas side by side on a wooden cutting board.Two French bread pizzas side by side on a wooden cutting board.

Recipe Ideas

  • Don’t skip the garlic butter topping. Baking the bread with garlic butter makes it additional crispy, and it additionally retains the bread from changing into soggy below the sauce. Should you aren’t utilizing butter, you may brush the bread with olive oil as an alternative.
  • To avoid wasting time, you should utilize pre-shredded cheese. It gained’t have the identical taste and completely melty texture, however we’ve all been in a rush on one evening or one other!
  • Use the broiler. Should you’re in a rush, or in case you’re trying to get the cheese and pepperoni additional browned, swap the oven to broil after you add the cheese and toppings. Preserve an in depth eye on the pizzas whereas they’re below the broiler, although, as they’ll burn simply!

Pizza Variations

I’ve included some straightforward selfmade pizza variations beneath. Keep in mind to pre-cook meats (like bacon and rooster) and veggies (like mushrooms) earlier than including them to your French bread pizza, to take away extra moisture. These are just some concepts:

  • Protein. Swap pepperoni for sausage, sliced ham, chorizo, bacon, or floor meat. Use floor beef to make a French bread cheeseburger pizza, or prime your loaves with leftover rooster to make a Buffalo rooster pizza. Or, borrow the toppings from this rooster bacon ranch pizza. 
  • Veggies. Add sliced bell peppers, onions, mushrooms, and greens like spinach. You can too strive a French bread model of this roasted veggie pizza.
  • Hawaiian. For the pineapple on pizza lovers, you may’t go incorrect with a French bread Hawaiian pizza topped with salty ham and candy pineapple. Should you use canned pineapple, keep in mind to empty it properly first.
  • Greek. High your pizza with olives, pink peppers, sun-dried tomatoes, and crumbled feta. I additionally prefer to drizzle the completed slices with pesto!
  • Mexican. Use a Mexican cheese mix, and add leftover taco meat, diced tomatoes, inexperienced chilies, and extra taco pizza toppings.
  • Breakfast. Make a French bread breakfast pizza topped with white gravy, eggs, and breakfast sausage (or bacon).
Two French bread pizzas side by side on a wooden cutting board.Two French bread pizzas side by side on a wooden cutting board.
French bread pizzas on a wooden cutting board.French bread pizzas on a wooden cutting board.

The right way to Retailer and Reheat Leftovers

  • Refrigerate. Nothing beats a slice of chilly pizza the following day! Retailer any leftover pizza slices hermetic within the fridge for as much as 3 days.
  • Reheat. Should you choose to reheat your leftovers, pop the pizza slices into the oven at 350ºF till they’re heated by and the cheese is melty once more. You can too use the microwave.
  • Freeze. To freeze French bread pizza, wait till the slices are cool after which wrap them in a double layer of plastic wrap. Freeze the pizza for as much as 2 months and thaw it within the fridge earlier than reheating.

Extra Home made Pizza Recipes

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  • Preheat oven to 450º F.

  • Slice the bread in half lengthwise. Open and unfold butter evenly over the bread. Sprinkle garlic powder and Italian seasoning over the bread. Bake for 7-8 minutes till butter is melted and bread is evenly golden.

  • Take away from the oven and unfold pizza sauce evenly excessive. Add cheese and slices of pepperoni or desired toppings.

  • Bake for 10-12 minutes till cheese is melted and golden brown.

  • Take away and slice to serve.

  • Slice every bit in half (to make 4 items) to function a most important dish. Or slice into small items to function an appetizer.
  • Use any pizza toppings you want (greens, sausage, cheese, and so forth.)
  • You should utilize common or mini pepperoni slices. I had mini slices left over from my Pizza Dip and Pizza Monkey Bread!

Energy: 516kcal | Carbohydrates: 56g | Protein: 21g | Fats: 24g | Saturated Fats: 13g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.5g | Ldl cholesterol: 64mg | Sodium: 1247mg | Potassium: 340mg | Fiber: 3g | Sugar: 7g | Vitamin A: 906IU | Vitamin C: 4mg | Calcium: 278mg | Iron: 5mg

Diet data is mechanically calculated, so ought to solely be used as an approximation.

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