Easy Macaroni and Tomatoes – Little Chef Inside

Macaroni and Tomatoes is a traditional Southern consolation dish that’s nice for busy weeknights or whenever you’re craving one thing easy and homey. It’s simply elbow macaroni tossed in a flavorful tomato sauce, and one of the best half is it’s tremendous fast, budget-friendly, and made with pantry staples. In simply half-hour, you’ll have a scrumptious meal the entire household will get pleasure from!

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Rising up, my mother would usually make this quaint macaroni recipe, a comforting dish that at all times hit the spot. She was born and raised in Kentucky, and it was a traditional Southern favourite she grew up with, easy, inexpensive, and simple to make with fundamental pantry substances. With only a can of tomatoes, macaroni, and a bit of salt and pepper, it got here collectively shortly. I later discovered this pasta dish was from the Nice Despair period. If I’m being trustworthy, I wasn’t the most important fan as a child. My mother made hers with extra liquid utilizing tomato juice, and it was a bit of bland for my style. Over time, I’ve added my very own twist, with extra seasonings like basil, oregano, and a pinch of sugar. However each time I make it, it nonetheless brings again fond recollections of sitting on the dinner desk with a dish that’s been handed down via generations.

Recipe Substances

You’ll want the next substances to make this wonderful Recipe for Macaroni and Tomatoes:

• Elbow macaroni
• Vegetable oil
• Onion
• Garlic
• Diced tomatoes
• Dried oregano
• Dried basil
• Salt
• Sugar- I like so as to add a bit of sugar to assist minimize the acidity of the tomatoes.
• Black Pepper

INGREDIENT NOTES:

• Elbow Macaroni: Any quick pasta will work, however elbow macaroni is traditional for this dish.
• Diced Tomatoes: Utilizing canned tomatoes makes this recipe fast and simple. Ensure that to incorporate the juices for further taste.
• Herbs: Oregano and basil add an Italian-inspired taste to this easy dish.

HOW TO MAKE MACARONI AND TOMATOES STEP-BY-STEP:

STEP 1: Carry a big pot of salted water to a boil. Cook dinner the elbow macaroni noodles in accordance with bundle instructions till al dente. Drain and put aside.

STEP 2: In a big skillet, warmth the vegetable oil over medium warmth. Add the chopped onion and cook dinner till softened, about 3 minutes. Add the minced garlic and cook dinner for an additional 30 seconds till aromatic.

STEP 3: Pour within the undrained tomatoes (it’s also possible to use stewed tomatoes or complete tomatoes crushed into smaller items). Add oregano, basil, salt, a pinch of sugar, and pepper. Stir to mix and simmer for about 10 minutes, stirring sometimes, till the sauce thickens barely. In case you’d like a thinner sauce, you possibly can add a splash of rooster broth.

STEP 4: Add the drained pasta to the skillet with the tomato sauce. Stir effectively to coat the pasta and let it take up the sauce for a further 2-3 minutes.

STEP 5: Garnish the completed dish with contemporary parsley if desired and serve sizzling.

Storage and Reheating

Storage: Retailer leftovers within the fridge in an airtight container. It may be stored for as much as 3 days.

Reheating: Reheat within the microwave or on the stovetop with a splash of water or broth if the pasta has absorbed an excessive amount of sauce.

Freezing: Freezing just isn’t really helpful as it might probably change the feel of the pasta. It’s finest to get pleasure from this dish contemporary. 

Additions & Substitutions

ADDITIONS:

• Inexperienced Peppers: Add diced inexperienced peppers when cooking the onions for an additional layer of taste.
• Cheese: Combine in shredded cheddar or Parmesan for a tacky macaroni and tomatoes twist.
• Bacon Grease: Substitute vegetable oil with bacon grease for a richer, Southern-style taste.

SUBSTITUTIONS:

• Tomatoes: Use stewed tomatoes or complete tomatoes damaged into smaller items for various textures.
• Broth: Add a splash of rooster broth to skinny out the sauce if desired.
• Onion: Swap out common onions for inexperienced onions for a distinct taste profile.

FAQs about this Tomatoes and Macaroni Recipe: 

What Can I Serve with this Tomato Macaroni?

Serve this macaroni tomatoes recipe with garlic bread, corn bread, or fried potatoes. It additionally pairs completely with pork chops, baked rooster, or a aspect salad for an entire meal.

DID YOU MAKE THIS RECIPE?

I’m excited so that you can do this Easy Macaroni and Tomatoes Recipe! After you make it, please depart a ranking to let me know your ideas on it – I’m keen to listen to in the event you cherished it as a lot as we do!

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Easy Macaroni and Tomatoes

Vicky Hadley~Little Chef Inside

Macaroni and Tomatoes is a traditional Southern consolation dish that is nice for busy weeknights or whenever you’re craving one thing easy and homey.

Prep Time 10 minutes minutes

Cook dinner Time 20 minutes minutes

Whole Time 30 minutes minutes

Course Facet Dish

Delicacies American

Servings 4 servings

Energy 283 kcal

• 8 ounces elbow macaroni
• 2 tablespoons vegetable oil
• 1/4 cup onion finely chopped
• 1 clove garlic minced
• 2 (14.5 ounce )cans diced tomatoes , undrained
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon salt
• 1/2 teaspoon sugar
• 1/4 teaspoon black pepper
• Chopped contemporary parsley elective

• Carry a big pot of salted water to a boil. Cook dinner the macaroni in accordance with bundle directions till al dente. Drain and put aside.

• In a big skillet, warmth the vegetable oil over medium warmth. Add the chopped onion and cook dinner till softened, about 3 minutes.

• Add the minced garlic and cook dinner for an additional 30 seconds till aromatic.

• Pour within the undrained diced tomatoes. Add the oregano, basil, salt, sugar, and pepper. Stir to mix.

• Carry the combination to a simmer and cook dinner for about 10 minutes, stirring sometimes, till the sauce has thickened barely.

• Add the cooked macaroni to the skillet with the tomato sauce. Stir effectively to coat the pasta.

• Cook dinner for a further 2-3 minutes, stirring regularly, till the pasta is heated via and has absorbed a number of the sauce.

• Take away from warmth; garnish with chopped contemporary parsley on high, if desired.

Professional Tip:

For an excellent heartier dish, attempt including cooked sausage, floor beef, or some crumbled bacon to the tomato sauce. It’s a good way to make this dish extra filling!

Energy: 283kcalCarbohydrates: 44gProtein: 8gFats: 8gSaturated Fats: 1gPolyunsaturated Fats: 4gMonounsaturated Fats: 2gTrans Fats: 0.04gSodium: 586mgPotassium: 155mgFiber: 2gSugar: 2gVitamin A: 3IUVitamin C: 1mgCalcium: 23mgIron: 1mg

Key phrase Dinner, straightforward, macaroni and cheese, pasta, aspect dish

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