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Cabbage roll casserole is a a lot EASIER model of cabbage rolls! Layers of floor beef, onion, garlic, rice, marinara, cheese, and engaging seasonings are assembled right into a casserole. You’ll love all of the textures and flavors on this straightforward one-pan dinner!

Casseroles are the simplest solution to feed a hungry household! When you’re searching for extra casserole recipes to strive, this rooster casserole is considered one of our favorites! We additionally love this spaghetti casserole, and my breakfast casserole is a should!

Top view of a wood serving spoon in the casserole dish of cabbage roll casserole.Top view of a wood serving spoon in the casserole dish of cabbage roll casserole.

Cabbage Roll Casserole

When you’re acquainted with my stuffed cabbage rolls then get excited for this simpler casserole model! As an alternative of loading the cabbage leaves with the meat combination and cheese combination, let’s simply layer all of it in a casserole dish. SO a lot sooner, however simply as tasty! The added rice makes it hearty, and the melty cheese is the proper topping for any casserole. This one-pan meal is such a good way to get in these veggies whilst you feed your loved ones. It’s like a deconstructed model of stuffed cabbage rolls, and I can’t wait so that you can do this recipe!

Cabbage is SO underrated in my view! It has such a light taste and it’ll shine in any recipe. You’ll additionally love the feel that it provides! Attempt my Stuffed Cabbage Roll Soup, this Beef and Cabbage Soup, and this Corned Beef and Cabbage Stew. They’re all so scrumptious and they won’t disappoint!

Components For Cabbage Roll Casserole

These substances are wholesome and collectively make such a scrumptious and filling dinner! It’s loaded with taste and the entire household will like it. See the recipe card on the backside of the publish for precise measurements!

  • Olive Oil: Use olive oil to cook dinner the meat, onion, and garlic.
  • Floor beef: In terms of floor beef, I like to make use of lean floor beef.
  • Onion: I prefer to mince the onion in order that I don’t have any massive chunks.
  • Garlic: When you don’t have any contemporary garlic cloves then use refrigerated minced garlic.
  • Seasonings: I take advantage of salt, pepper, Italian seasoning, and dill! All of them add a lot taste to this casserole.
  • Marinara sauce: You need to use store-bought or make this scrumptious home made marinara sauce.
  • Diced Tomatoes: One can of diced tomatoes provides texture to the casserole.
  • Cooked Rice: I used long-grain white rice for this recipe, however you need to use brown rice if you need it to be extra filling and a bit more healthy!
  • Butter: Butter to assist brown and wilt the cabbage. Plus it makes the cabbage so yummy!
  • Cabbage: Inexperienced cabbage is what I used for this recipe!
  • Shredded Cheese: Sprinkle the cheese all through the casserole and on prime of the casserole to get good and tacky!

Cabbage Roll Casserole Recipe

This recipe is far simpler to make than conventional cabbage rolls. It’s straightforward to assemble and you should have an incredible meal very quickly! Observe the directions beneath on the recipe card.

  1. Preheat the Oven: Preheat the oven to 350 levels Fahrenheit.
  2. Brown the Meat, and Onion: In a big skillet over medium warmth, add the olive oil, floor beef, and minced onion. Prepare dinner till the meat is now not pink and the onion is softened.
  3. Add Garlic and Seasonings: Add the garlic, Italian seasoning, dill, salt, and pepper. Stir and cook dinner for 30 seconds.
  4. Stir in Marinara, Diced Tomatoes, and Cooked Rice: Add the marinara sauce, diced tomatoes, and cooked rice. Stir till mixed and proceed to cook dinner till warmed by means of.
  5. Prepare dinner the Cabbage: In a big pot, add the butter and cabbage. Prepare dinner on excessive warmth till the cabbage is barely wilted and browned.
  6. Assemble the Casserole: To assemble the casserole, layer half of the cooked cabbage within the backside of the casserole dish. Evenly layer half of the meat combination on prime of the cabbage adopted by 1 cup of shredded cheese. Repeat the layers another time.
  7. Prime With Remaining Shredded Cheese: Sprinkle the remaining cup of cheese on prime of the casserole.
  8. Bake: Bake for 20-25 minutes till sizzling and bubbly.
  9. Take pleasure in: Garnish with contemporary parsley and revel in!
First process photo of the cooked meat, rice, tomatoes, and marinara in a skillet. Second process photo of the meat mixture mixed in a skillet. Third photo of the cabbage cooking in a pan. Fourth photo of the cooked cabbage in a casserole dish. Fifth process photo of the meat mixture layered on top of the cabbage. Sixth process picture of the cheese sprinkled on top.First process photo of the cooked meat, rice, tomatoes, and marinara in a skillet. Second process photo of the meat mixture mixed in a skillet. Third photo of the cabbage cooking in a pan. Fourth photo of the cooked cabbage in a casserole dish. Fifth process photo of the meat mixture layered on top of the cabbage. Sixth process picture of the cheese sprinkled on top.

Ideas and Variations

This cabbage roll casserole is easy when you learn by means of the recipe. You will love how easy it’s to place collectively. Listed here are some ideas for making this recipe.

  • Beef: I really like utilizing lean floor beef to make this meal more healthy for my household. You can too use floor turkey, sausage, or a mix of meat.
  • Rice: I desire long-grain white rice on this recipe. I really like utilizing premade packaged rice to make the prep even simpler. Be happy to make use of brown rice or cauliflower rice as a gluten-free possibility.
  • Cabbage: Don’t skip precooking the cabbage. Cooking the cabbage helps launch the water within the cabbage so your casserole isn’t soupy. Ensure to empty the cabbage earlier than including it to the casserole. You can too take in any extra water from the cooked cabbage by absorbing it with paper towels.
  • Cheese: Our household loves Colby-jack cheese and the mixture of flavors because it melts. Be happy to make use of cheddar cheese in the event you desire. Or omit the cheese altogether.

Close side view of a wood spoon lifting up a serving of cabbage roll casserole.Close side view of a wood spoon lifting up a serving of cabbage roll casserole.

Take pleasure in Leftovers

Leftovers are the reward that retains on giving, and this cabbage roll casserole is even tastier the subsequent day for lunch! Observe my ideas beneath for storing and reheating leftovers.

  • Within the Fridge: Within the fridge, your casserole ought to final about 3-4 days. Retailer in an hermetic container for finest outcomes.
  • To Reheat: When it’s time to take pleasure in your leftover casserole, you’ve bought choices. To reheat within the microwave, cowl with a moist paper towel, and warmth in 1-2 minute intervals, stirring in between till it’s warmed by means of. For a crispy cheese topping, strive the oven. Preheat to 350 levels Fahrenheit and canopy with foil to maintain it from drying out, then bake for about 15-20 minutes. Take pleasure in!

Top view of cabbage roll casserole on a brown plate with a fork.Top view of cabbage roll casserole on a brown plate with a fork.

Extra Tasty Cabbage Recipes

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  • Preheat the oven to 350 levels Fahrenheit.

  • In a big skillet over medium-heat, add the olive oil, floor beef, and minced onion. Prepare dinner till the meat is now not pink and the onion is softened.

  • Add the garlic, Italian seasoning, dill, salt, and pepper. Stir and cook dinner for 30 seconds.

  • Add the marinara sauce, diced tomatoes, and cooked rice. Stir till mixed and proceed to cook dinner till warmed by means of.

  • In a big pot, add the butter and cabbage. Prepare dinner on excessive warmth till the cabbage is barely wilted and browned.

  • To assemble the casserole, layer half of the cooked cabbage within the backside of the casserole dish. Evenly layer half of the meat combination on prime of the cabbage adopted by 1 cup of shredded cheese. Repeat the layers another time.

  • Sprinkle the remaining cup of cheese on prime of the casserole.

  • Bake for 20-25 minutes till sizzling and bubbly.

  • Garnish with contemporary parsley and revel in!

Energy: 542kcalCarbohydrates: 37gProtein: 40gFats: 27gSaturated Fats: 14gPolyunsaturated Fats: 1gMonounsaturated Fats: 9gTrans Fats: 1gLdl cholesterol: 122mgSodium: 1323mgPotassium: 1152mgFiber: 6gSugar: 9gVitamin A: 1204IUVitamin C: 42mgCalcium: 431mgIron: 6mg

Diet data is routinely calculated, so ought to solely be used as an approximation.





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