This copycat Breakfast Crunchwrap recipe has crispy hashbrowns layered with fluffy eggs, bacon, and melted cheese inside a gentle, toasted tortilla with creamy jalapeño sauce. It’s the whole lot you crave concerning the basic Taco Bell model, made at residence!

Taco Bell copycats like this Mexican Pizza and Meximelt recipe are a few of the hottest on the location. I can inform this breakfast crunchwrap is about to turn out to be a brand new favourite!

Two halves of a breakfast crunchwrap stacked on top of one another on wooden cutting board. 

This breakfast crunchwrap is the whole lot we love about breakfast tacos tucked right into a scrumptious, toasted little pocket. It has crispy hashbrowns, fluffy eggs, bacon, and cheese, and comes full with a home made model of Taco Bell’s iconic creamy jalapeño sauce! Every thing will get folded up inside a gentle flour tortilla, and pan-fried to get the skin crispy and golden brown. It’s a enjoyable, Tex-Mex-inspired model of a breakfast sandwich!

Why I Love This Breakfast Crunchwrap Recipe

  • Breakfast in a single wrap. I can’t consider a greater option to take pleasure in a full serving of eggs, hashbrowns, and bacon within the morning, than wrapped up inside a toasty tortilla with heaps of melted cheese. Are you able to?
  • Simple to make. There’s some layering concerned, however crunchwraps are tremendous easy to assemble. Even the folding half is straightforward when you get the grasp of it. You’ll be a professional very quickly.
  • Customizable. Adapt this breakfast crunchwrap together with your favourite breakfast meals and components. Swap the bacon for breakfast sausage, go for spicy Pepper Jack cheese or smoked queso as a substitute of cheddar, change up the creamy jalapeño sauce for plain bitter cream or Mexican crema, and extra. You’ll really feel such as you’re consuming a made-to-order crunchwrap from Taco Bell, proper at residence!
A breakfast crunchwrap propped up against a second crunchwrap on a wooden cutting board.A breakfast crunchwrap propped up against a second crunchwrap on a wooden cutting board.

What Is a Crunchwrap?

You may already know, however a Taco Bell Crunchwrap Supreme is a flour tortilla folded up round layers of taco meat, queso, and a crunchy tostada shell topped with bitter cream, shredded lettuce, tomatoes, and extra cheese. Afterward, it’s grilled till the skin is browned and crispy. Now, we’re turning that handheld goodness right into a breakfast model!

Breakfast crunchwrap ingredients.Breakfast crunchwrap ingredients.

Substances You’ll Want

Among the best issues about this breakfast crunchwrap recipe is the quick and easy components record. Take a look at my notes on the components right here, and scroll right down to the recipe card for a printable record with the total recipe quantities.

  • Hashbrowns – Frozen hashbrown patties work nice right here. An alternative choice is to make use of air fryer hash browns instead of the premade patties.
  • Eggs and Milk – To make scrambled eggs.
  • Bacon – You’ll want a couple of slices of cooked bacon. I normally make a batch of air fryer bacon because it’s fast and simple. Afterward, cube or crumble the bacon into smaller items.
  • Cheese – I exploit good outdated shredded cheddar however you need to use any cheese you’d like. Strive Monterey Jack, Pepper Jack, or a Mexican cheese mix if you happen to desire.
  • Flour Tortillas – Ensure that to purchase the massive, burrito-size flour tortillas. These are normally 10” or bigger. 
  • Oil – Your selection of cooking oil, for toasting the crunchwraps within the pan.

Creamy Jalapeño Sauce

  • Bitter Cream – Substitute plain Greek yogurt if wanted.
  • Lime Juice – Freshly squeezed is greatest, however bottled works in a pinch.
  • Pickled Jalapeños – You could possibly additionally use contemporary, finely diced jalapeño peppers.
  • Paprika – Candy or smoked paprika, along with salt and pepper, for seasoning.

Easy methods to Make a Breakfast Crunchwrap Supreme

The folding technique for a crunchwrap isn’t extra sophisticated than folding a basic breakfast wrap or Massive Mac wrap. It’s only a barely completely different approach! You’ll get the grasp of it the extra you do it (and belief me, after one chew, you’ll wish to make these crunchwraps on a regular basis!). 

Observe the steps under, and scroll right down to the recipe card for the printable recipe instructions.

  • Cook dinner the hashbrowns. Bake or cook dinner the hashbrowns in accordance with the instructions on the bundle. 
  • Make the scrambled eggs. In the meantime, beat the eggs and a splash of milk with salt and pepper. Then, scramble the eggs in a skillet over medium warmth with somewhat butter or oil. Stir the cooked crumbled bacon into the eggs afterward.
  • Make the jalapeño sauce. Subsequent, combine your sauce components in a bowl. Begin with a big tortilla, and unfold a spoonful of sauce within the center.
  • Assemble the crunchwraps. Place a hashbrown patty over prime, adopted by half of the scrambled eggs and half the shredded cheese.
  • Fold. Fold the sides of the tortilla over the filling and in towards the center. The tortilla ought to fully cowl the filling. If it doesn’t, place a small 8” flour tortilla over the cheese earlier than you begin to fold.
  • Cook dinner. Subsequent, brush the skin of the crunchwraps with oil and toast them seam-side down in a skillet. Cook dinner for 3-4 minutes per facet, till the skin is sweet and brown. Serve your breakfast crunchwraps heat with leftover jalapeño sauce for dipping! See under for extra concepts.

Ideas and Variations

  • My tortilla is unfolding! If the tortilla is unfolding when you grill the breakfast crunchwrap within the pan, don’t panic. Ensure that to put it with the seam going through downward, and use a second frying pan to softly press down on the wrap whereas it cooks.
  • Use a panini press. In case you have one, a panini press is a good way to cook dinner a crunchwrap, as a substitute of a skillet.
  • Totally different protein. I exploit bacon on this recipe, however you may swap in any protein you’d like. Different good choices are breakfast sausage, chorizo, or leftover cooked ham.
Two halves of a breakfast crunchwrap stacked on a second crunchwrap on wooden cutting board.Two halves of a breakfast crunchwrap stacked on a second crunchwrap on wooden cutting board.

Serving Options

This breakfast crunchwrap is a satisfying breakfast as-is. Serve it with a facet of dipping sauce, like leftover creamy jalapeño sauce, salsa, or enchilada sauce. Additionally, crunchwraps dunked in Massive Mac sauce is the crossover you by no means knew you wanted! 

Two halves of a breakfast crunchwrap stacked on top of one another on wooden cutting board.Two halves of a breakfast crunchwrap stacked on top of one another on wooden cutting board.

Easy methods to Retailer and Reheat Leftovers

  • Refrigerate. These breakfast crunchwraps are greatest loved immediately, however if in case you have leftovers, retailer them in an hermetic container within the fridge for 1-2 days.
  • Reheat. I’ve discovered that the easiest way to reheat a crunchwrap is to heat it within the microwave first, earlier than putting it into the oven at 350ºF to crisp up the skin once more. You could possibly additionally use a skillet on the stovetop.
  • Freeze. Freeze these crunchwraps in a single layer on a baking sheet, after which switch them to a freezer bag or double-wrap them individually in plastic wrap.
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  • Cook dinner the frozen hashbrown patties in accordance with the bundle instructions.

  • In the meantime, make your scrambled eggs. Beat eggs, splash of milk and salt & pepper collectively. Warmth a skillet over medium warmth, spray with oil or add butter to soften. Pour in eggs, and use a warmth protected rubber spatula to stir till the eggs are cooked. Combine within the cooked bacon with the eggs.

  • To make the sauce stir collectively all the components till effectively mixed.

  • To assemble a crunchwrap, place a big tortilla on the floor in entrance of you. Unfold about 1 tablespoon of sauce over the middle. High with a cooked hashbrown patty. Subsequent prime with half of the egg combination after which half of the cheese. Fold the sides of the tortilla in in direction of the middle, one part at a time, working your method across the middle. (See word)

  • Warmth skillet over medium excessive warmth. Brush the skin of the crunchwrap with oil and add, seam facet right down to the skillet. Cook dinner for 3-4 minutes till frivolously browned, flip and cook dinner for an additional 3-4 minutes till browned.

  • Take away and serve with the remaining sauce for dipping or salsa, scorching sauce and so forth.

  • * The tortilla ought to fully cowl the filling, but when it doesn’t, you may add a smaller flour tortilla over the cheese earlier than beginning to fold.

Energy: 666kcal | Carbohydrates: 20g | Protein: 26g | Fats: 53g | Saturated Fats: 20g | Polyunsaturated Fats: 8g | Monounsaturated Fats: 20g | Trans Fats: 0.1g | Ldl cholesterol: 335mg | Sodium: 948mg | Potassium: 320mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1201IU | Vitamin C: 3mg | Calcium: 391mg | Iron: 3mg

Diet data is routinely calculated, so ought to solely be used as an approximation.

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