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5 Spooky Cocktails from BACARDÍ


The bat has returned!

With Halloween lurking, get into the spirit with the rum model identified for its iconic image. This yr, BACARDÍ has revamped its limited-edition bottle and crafted some eerie-sistable cocktails. Whether or not you’re internet hosting a dressing up occasion or hiding beneath the blankets for a Halloween film marathon, BACARDÍ has you coated with celebratory single serves and batched cocktails.

BACARDÍ’s newest limited-edition mummified Halloween bottle, that includes a charming glow-in-the-dark design, is certain to raise your spooky celebrations this fall. Stuffed with the basic BACARDÍ Superior Rum, it seamlessly enhances a wide range of flavors with out overpowering them, making it the right bootle on your occasion cocktails.

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Blood Moon




Components


  • 1 ½ oz. BACARDÍ Superior Rum
  • ½ oz. Monin Blood Orange Syrup
  • ½ oz. Contemporary Lime Juice
  • 2 ozGinger Beer
  • Blood Orange
  • Amarena Cherries



Preparation

  1. Mix BACARDÍ Superior Rum, lime juice, syrups in a shaker tin with ice and shake vigorously.
  2. Pressure into Collins glass over contemporary ice and high with ginger beer.
  3. Stir to include.
  4. Garnish with blood orange and amarena cherries.










Midnight Widow




Components


  • 1 ½ oz. BACARDÍ Coconut Rum
  • 1 oz. Chilly Brew
  • ¼ oz. Vanilla
  • Espresso Salt



Preparation

  1. Mix all substances into shaker over ice and shake vigorously.
  2. Pressure into Collins glass over contemporary ice.
  3. Stir to include.
  4. Garnish with espresso salt.










Eye Luv It




Components


  • 2 oz. BACARDÍ Superior Rum
  • .05 oz. St-GERMAIN Elderflower Liqueur
  • .05 oz. Goya Passionfruit Juice
  • .05 oz. Contemporary Lime Juice
  • 1 oz. Vita Coco Coconut Water
  • Mint Sprig
  • Rambutan Cherry



Preparation

  1. Served out of enormous format punch bowl with smokey impact through dry ice into glass over ice.
  2. Garnish with mint sprig and rambutan cherry.










Vampire Venom




Components


  • 1 ½ oz. BACARDÍ Reserva Ocho
  • ½ oz. Demerara
  • 1 Sprint Chocolate Bitters
  • 1 Sprint Almond & Walnut Bitters
  • Orange Oil Mist from Gothic Atomizer
  • Peel or Chocolate Dipped Dehydrated Orange



Preparation

  1. Mix all substances over giant format ice dice.
  2. Stir and garnish with orange mist and chocolate dipped orange peel.










Mojito Mischief




Components


  • 1 ½ oz. BACARDĺ Superior Rum
  • ¾ oz. Lime Juice
  • ¾ oz. Monin Mojito Syrup
  • 1 oz. Membership Soda
  • Lime Wedge
  • Mint Sprig
  • Inexperienced Boba Pearls



Preparation

  1. Mix BACARDÍ Superior Rum, Lime Juice, and syrup into shaker over ice and shake vigorously.
  2. Pressure into glass over contemporary ice and high with membership soda.
  3. Stir and garnish with lime and mint sprig.



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